FYIDC: Farm Fresh Cooking

by Editorial

Farmer's Market Cookbook

Farmer's Market Cookbook

Winter’s doom and gloom are finally behind us, and it’s time to start planning some fresh spring and summer meals. Pick up a copy of FARMER’S MARKET COOKBOOK (Oxmoor House, $29.95) for over 200 recipes, including seasonal dishes, plus the low-down on local favorites such as Eastern Market, Dupont Circle FreshFarm Market, and Penn Quarter FreshFarm Market. Available where books are sold.

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