Wine & Spirits: Hot Drinks for Cold Nights

by Editorial

Looking for a hot cocktail to warm up your cold winter evening?

Rouge Sangria. Photo by Mark Silva.

Rouge Sangria. Photo by Mark Silva.

P.O.V at the W Hotel is introducing a new menu of “warm” cocktails just in time for the winter season! Come enjoy P.O.V’s spectacular view of the district and enjoy a S’More Whisky or a Cin-Apple Cider.

S'More Whisky. Photo by Mark Silva.

S'More Whisky. Photo by Mark Silva.

2010 Warm Cocktails Menu at P.O.V

S’More Whisky
Crème de Cacao
Drambuie
Housemade hot chocolate
Graham cracker marshmallow rim

Hot Peanut Buttered Rum
Housemade peanut butter-infused Cruzan rum
Cinnamon tea
Butter
Fresh whipped cream

Cin-Apple Cider
Russian Standard Vodka
Spicy housemade apple cider
Caramel
Cinnamon
Apple garnish

Snowmageddon

Snowmadeddon. Photo by Mark Silva.

Snowmadeddon. Photo by Mark Silva.

Housemade Irish cream
Coffee liqueur
Hazelnut liqueur
Simple syrup
Coffee
Fresh whipped cream and a cinnamon stick garnish

The (District) Maple Leaf
Jim Beam Bourbon
Maple-infused simple syrup
Lemon juice
Garnished with lemon peel
Served with a single Taisin ice sphere

Rouge  (Chilled red sangria available by the pitcher)
Jim Beam
Cherry Heering liqueur
Triple Sec
Pinot Noir
Orange and pomegranate juices
Simple syrup
Soaked orange and apple slices, and fresh blackberries

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