Category: FYIDC

The Dish: Palmer’s Touch

Charlie Palmer adds new flare to his modern American steakhouse. With over 15 restaurant concepts, celebrity chef Charlie Palmer has built his dining empire upon a simple promise – ingredients of the highest quality...

The Dish: Food Meets Scene

Nobu opens in the West End to ample fanfare.  Nobu’s reputation precedes it as a place to see and be seen, frequented by the likes of the Obamas and Kardashians. Its opening in Washington’s...

The Dish: Small but Mighty

Himitsu in Petworth welcomes diners to make themselves at home. We hear it often: restaurant owners touting that they want diners to feel like they’re in their own homes.What you frequently don’t hear:“If you...

Who’s Next: Audrey Henson

Audrey Henson brings diversity to Capitol Hill with her nonprofit organization College to Congress Every year thousands of students descend on Capitol Hill for rite-of- passage unpaid internships to build their resumes, make connections...