This Thanksgiving, Buddha-Bar DC provides an alternative option to cooking at home – a sumptuous, three-course Thanksgiving Dinner menu. The menu infuses traditional Thanksgiving fare with Buddha-Bar DC’s signature Asian-fusion influence.
The prix fixe menu includes a Roasted Kabocha Squash Soup; Peking Duck with Cranberry Plum Sauce and Spiced Sweet Potato; and a Pumpkin Crème Brûlée, served with American Coffee or Tea for $75 per person. All other beverages are charged based on consumption. The regular à la carte menu will also be available.
Buddha-Bar DC, located at 455 Massachusetts Avenue, NW, is open with regular hours on Thanksgiving Day. The prix fixe menu is available during dinner hours only, from 5:30pm to midnight. The bar and lounge are open until 2:00am.
The first Buddha-Bar restaurant opened in Paris in 1996. Over the years, the unique franchise expanded to include locations in Dubai, Beirut, Cairo, Jakarta, Sao Paulo, Kiev, Prague, London, and most recently, Washington, DC.
For reservations or additional information, please call 202.377.5555 or visit www.buddhabardc.com.
For press or media inquiries, contact Alexandra Ludmer at firstname.lastname@example.org.
Time: 5:30pm – 12:00am
Location: Buddha-Bar DC, 455 Massachusetts Ave. NW, Washington, DC 20001
$75 per person for prix fixe menu