Blue Duck Tavern welcomes spring with new seasonal cocktails and an enhanced patio for al fresco dining.
Blue Duck Tavern will be unveiling its newly renovated patio on April 22, which features a 12-seat communal table that is made out of one slab of a 50,000-year-old Kauri tree, glowing lanterns, and new patio furnishings. Guests can enjoy the outdoors with the restaurant’s spring cocktails that include the Green Leaf (made with Blue Coat Gin, lime juice and simple syrup, a dash of Angostura bitters and mint leaves), Spritz Milano, Bubble Sour, and more. Cocktails are priced at $14 each.
Blue Duck Tavern is located at 1201 24th Street Northwest Washington D.C., DC 20037
Telephone: (202) 419-6755
For more information please visit their website.