The James Beard Celebrity Chef Tour makes a stop at The Source
Category:
The Dish
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J.W. Marriott hosts an event to honor the naming of The Rickey as the district’s official drink.
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Katie McCormick Lelyveld shares her favorite bites in the District
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Local entrepreneurs seek to make DC restaurants more accessible with Venga
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Bar Pilar offers a taste of the season with its new blue crab dinners.
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Top Chef’s Mike Isabella hosted a private “oven-warming” party last night at his brand new restaurant, Graffiato.
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These three tasty spots may not originate from the district, but we’re glad they migrated over.
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District chef RJ Cooper dishes about his new restaurant, Rogue 24.