The Dish

First Congressional Veggie Burger Smackdown challenges annual Hot Dog Lunch.

At the seventh annual Embassy Chef Challenge, twelve countries compete for best dish.

Casa Luca’s new Sunday Sips Wine Tasting Menu takes diners on a tour of Italy.

Four top restaurants are serving the most powerful people in town.

Bart Vandaele recreates his recent James Beard Foundation dinner at his restaurant BToo.

Executive Chef Luc Dendievel’s new Foodie-in-Training menu at Härth appeals to the junior gastronome set.

Daniel Boulud Serves up ‘French-Meets-American Comfort food’ at City Center.

Iconic Sandwich Shop Opens Georgetown Location.