Assyrtiko? Agiorgitiko? A sparkling Moschofilero-based minty cocktail? It’s all Greek—and delish—to me.
It’s almost Memorial Day weekend. What to drink? Think crisp white wines and light-bodied reds that won’t make you melt in the sweltering heat, refreshing libations on the rocks, and farm-to-glass concoctions with the freshest summer produce.