Why stress over what kind of wine to uncork this Thursday? Rustico Beer Director Greg Engert explains how beer is not only bubbly and refreshing, but it can be complex and able to pair with the diverse ingredients found on Thanksgiving tables.
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Kelly A. Magyarics
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Suspend your disbelief and mix up a classic and contemporary concoction that need to be sipped to be believed.
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Get into the spirit of Halloween with one of these pumpkin-based potent potables.
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Deconstructing and reinventing a classic cocktail bridges the gin-eration gap.
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A spa, in the town that chocolate was built, kicks it up with exotic treatments straight from Cubaaaaaaah.
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The wine director of Michel Richard’s Citronelle joins the ranks of only other fifteen women in the world to have earned this coveted title.
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Spiegelau’s New Hybrid Collection Meshes Form and Function.
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The historic inn in a bucolic setting outside Charlottesville provides guests with a bevy of beverage options.