Et Voila! helps tipplers get toasty with their hot chocolate cocktails.
Tag:
Nevin Martell
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Georgetown welcomes Unum restaurant into the fold.
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Chef Michel Richard expands the breakfast offerings at his McLean restaurant.
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Fuel begins offering NYC style ‘za at its first Washington D.C. location.
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Dupont Circle gets Gaelic by welcoming Irish Whiskey Public House.
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Culinary club The Coterie begins welcoming members for exclusive events.
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Celebrity chefs step in for Rogue 24’s RJ Cooper while he undergoes surgery.
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Fiola celebrates truffle season by offering a special deal on the rare delicacies.
